Apple Tarts for Lazy Bakers

These apple tarts are so easy to make and so yummy that will become a classic in your home.

Easy baking and simple ingredients make this recipe the favourite of lazy bakers (and not only them).

It is so easy to do that can be a perfect activity for the little ones on a rainy afternoon.

For 6 Apple Tarts

- 1 sheet of puff pastry

- 1 jar of jam (I used my homemade strawberries one but you can you the one you like most)

- 2 big apples

- the juice of 1 lemon

- sugar (I have used cane sugar but granulated is fine as well)

1- Cut your puff pastry into 6 portions.

2- Spread on each one some jam.

I have used homemade strawberries jam but it can be the one you like the most. Be creative, you can also try different flavours to see which one will taste better.

3 - Cut your apples in slice (they will look prettier) and put in a bowl

4 - Add the juice of 1 lemon and 3 spoon of cane sugar.

5 - Mix the ingredients.

6 - Lay the apple slices on each square and bend the sides to create a little basket. I made two rows as I used a tiny apple but with a medium/big apple, one will be perfect.

5 - Bake at 200 C for 20-25 minutes until golden and crispy.

6 - ENJOY!