Ghiradelli Brownie Sundae on a "PLATE" of Icecream

This decadent and fashionable dessert is sure to be a hit at any glamorous event or just when you want to indulge yourself.

A rich Ghiradelli Double Chocolate Brownie atop a plate of sleek ice cream, adorned with homemade whip cream and a Ghiradelli Hazelnut Crisp Chocolate Square.



***Inspired by burberry fashion

Ingredients:

Icecream
Ghiradelli Double Chocolate Brownie Mix
Choclate syrup
Caramel syrup
Ghiradelli Hazelnut Crisp Chocolate Square
Homemade Whip Cream
Strawberries or any berry of your choice

Make the Ghiradelli brownies according to the instructions. While thats baking, pour some softened icecream (any flavor) onto your plate or bowl.Let it melt pretty good so that you have a nice creamy flat surface to put your delicous warm brownie on. Once melted put it in to the freezer on a flat surface where it can freeze solid again.

Take your bottle of chocolate syrup and drizzle over the plate in one direction, then drizzle the caramel syrup  in the other direction.

Warm up your brownie in the microwave an put it on top of your icecream and syrups. Top with your whip cream and Ghiradelli Chocolate Square. Garnish with strawberries or any berry of your choice. YAY!!!!!!! It's time to dig in.

If you want to serve a round brownie... make sure the brownies are very well chilled and cut the circle using a circle cookie cutter or an empty  can.   

                                                                                                     ENJOY!!!!!! 

If you want to check out my other delicous desserts, here are the links.
Oreo Pops
S'mores pops
S'more Sundae & 3 S'more Ideas