CARAMEL FRAPPUCCINO RECIPE

Smooth, creamy, and delicious, this Caramel Frappuccino is the only recipe you’ll ever need! Learn all the steps and ingredients to make this popular Starbucks beverage at home.

CARAMEL FRAPPUCCINO INGREDIENTS:

• 3 tbsp. of instant coffee
• 1/2 tsp. of xanthan gum
• 3 tbsp. of water
• 2 cups of ice
• 1 cup of milk
• 6 tbsp. caramel sauce
• whipped cream and caramel sauce, to garnish

Prepare the coffee roast, by mixing the instant coffee with 1 tbsp. of water.

Prepare the frappuccino base by mixing xanthan gum with 1 tbsp. of water. (It’s okay to have lumps. They’ll disappear once blended.)

Place the coffee roast, xanthan gum mixture, ice, milk, and caramel sauce into a blender. Blend on low speed for a few seconds, then on a max speed for about 10 seconds, or until the frappuccino is smooth.

Pour into the cups and top with whipped cream and caramel sauce. Serve immediately.

Watch how to prepare Caramel Frappuccino