Christmas' Delight

by mg0930mg in Cooking > Dessert

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Christmas' Delight

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This is a good dessert, it is a variation on the strawberry shortcake. Yet, it is still a Delicious treat, this isn't only for Christmas. It is for anyday, have fun.

Supplies

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Supplies
1.Strawberries, chopped.
2.sponge cake.
3.Cool whip (can be substituted with whipped creme)
4.Chocolate Syrup.
5.Small Hershey's bar(Steal some from your kid's Halloween candy.)

Optional Supplies
6.Sugar.

Tools
1.Knife.
2.Spoon.
3.about 15-25 minutes of your life.

Chop Your Strawberries...

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not your fingers.
Chop into halves, then chop into tiny pieces.
They need to fit into the hole of the sponge cake.

Put It In.

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Put the strawberries,in the spongecake, and sprinkle sugar on top. This is where everyone will know how bad your sweet tooth is. Do you want a sprinkle, or the whole bowl. Next, put a good helping of cool whip on top. Now, the fun part.

Chopping, and Sprinkling.

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Pour chocolate syrup on the top,then use two squares of the chocolate bar, and chop them into itty bitty pieces, you could also use a cheese grater, If you are making a lot. Sprinkle chocolate on top of the strawberry shortcake. You can stick the rest of the bar into the cake, like Collin did, or eat it separately.
Enjoy!