Condensed Almond Milk
Dairy free is an option, and most of the times it is more expensive or not readily available but DIY always works.
Ingredients:
2 cups of almond milk
2/3 cups of sugar or honey as I used
1 tsp of vanilla
1 dash of salt
Ingredients:
2 cups of almond milk
2/3 cups of sugar or honey as I used
1 tsp of vanilla
1 dash of salt
Ingredients Check, Heat Milk
Ingredients:
2 cups of almond milk
2/3 cups of honey
1 tsp of vanilla
1 dash of salt
Grease a sauce pan with a brush and oil and add the milk. Heat to 120F.
2 cups of almond milk
2/3 cups of honey
1 tsp of vanilla
1 dash of salt
Grease a sauce pan with a brush and oil and add the milk. Heat to 120F.
Add the Sweetener and Reduce Heat
Once the mixture is hot enough, add the sugar or alternative sweetner, vanilla, and salt and allow to boil while stirring.
Once it reaches a boil, you want to reduce the flame to a simmer, at the lowest setting.
Heat for approximately 1 hour and stirring every 15 minutes.
Let cool.
Once it reaches a boil, you want to reduce the flame to a simmer, at the lowest setting.
Heat for approximately 1 hour and stirring every 15 minutes.
Let cool.
Transfer to Jar
Transfer the mixture to a jar, and refrigerate. USE and ENJOY!