Delicious Chocolate Chip Cookies!

These cookies are amazing! They look and taste delicious! You will need cookie sheets, a wire rack for cooling, and an oven.

Butter, softened Brown sugar Granulated sugar Large egg Vanilla extract Salt Flour Baking powder Butterscotch chips (optional) Large flake rolled oats (optional) Semisweet chocolate chips (or milk chocolate chips) Baking soda

1 cup butter 1/2 cup brown sugar 1/2 cup granulated sugar 1 egg 1 tsp. vanilla Pinch of salt 2 cups flour 1 tsp. baking powder 1/2 tsp.baking soda 1 cup butterscotch chips 1 cup oats 1 cup chocolate chips

Place oven rack in center position. Preheat oven to 350 Fahrenheit (175 celcius). Put first three ingredients in large bowl. Beat until light and fluffy. Add next three ingredients. Beat well. Put next three ingredients in small bowl. Stir. Add half of flour mixture to butter mixture. Mix well. Add remaining flour mixture. Mix until no dry flour remains. Add remaining three ingredients. Mix well. Grease cookie sheets with cooking spray. Drop mixture, using about 1 tbsp. at a time, about two inches apart onto cookie sheets. Bake in oven, one sheet at a time, for about 10 minutes until bottoms are golden. Let cookies stand on cookie sheets for about 5 minutes before moving onto wire rack to cool. Makes about 40 cookies.

These cookies are as easy to make as they are to eat! I hope you liked my instructable, and make sure to check out my other ones too! Oh, and before I forget, if you don't want to bake the cookie dough all at once, you can drop the dough into cookies, close together onto a baking sheet with sides, and freeze until hard. Once they're frozen, transfer them to a freezer bag or air tight container and keep them in the freezer for up to three months! Bake at regular temperature for 15 minutes with hardly any clean-up!