Easy Make Deviled Eggs

by elizabeth.munroe in Cooking > Snacks & Appetizers

370 Views, 0 Favorites, 0 Comments

Easy Make Deviled Eggs

20210122_155053.jpg

If you ever wondered how to make deviled eggs.Here is an easy way to make them.

Supplies

8 eggs

A half a cup Miracle Whip

Paprika

Salt

Pepper

Large pot

Spoon

Plate

Medium Bowl

Small bowl

Measuring cup

Plate or deviled eggs plate

Gathering Materials

20210122_133818.jpg
20210122_181257.jpg
Get eggs out of fridge and get your large pot.

Filling the Pot

20210122_133941.jpg

Fill the large pot half full.

Putting Pot on Stove

20210122_134247.jpg

Put pot on stove and put the eggs in then boil them for 10 minutes. Be sure to get a few extra eggs.

Draining the Water

20210122_140512.jpg

Drain the hot water from the pot .

Peeling the Eggs

20210122_143109.jpg

Peeling the Eggs

Cutting the Eggs

20210122_143903.jpg

Cut eggs in half and place on plate .

Letting the Eggs Cool

20210122_142441.jpg
Let the eggs cool down for about 20 minutes or once eggs or cooled down enough.

Scooping the Yolk

20210122_144244.jpg

Once eggs are cut in half, scoop cooked egg yolk out of the cavity. Put cooked egg yolk in separate bowls.

Measuring the Miracle Whip

20210122_150339.jpg

Get out Miracle Whip and measure half a cup.

Mixing the Ingredients

20210122_150717.jpg

Mix Miracle Whip with egg yolks in a bowl. Sprinkle some pepper and salt in mixture.

Paprika Sprinkling

20210122_154525.jpg

Sprinkle the paprika onto the eggs.

Putting the Mixture Into the Egg

20210122_151407.jpg

Put the mixture into the egg cavities.

Preparation

20210122_154716.jpg

Place on tray or plate of your choice and put in fridge.

Enjoy!

20210122_155053.jpg

Tip:

The egg shells are a great source of nutrition by placing them at the base of your household plants. Why waste them

when you can use them.