Frosted Oatmeal Squares

How to make Frosted Oatmeal Squares.

Equipment:
Kitchen Mixer(bowl and mixing attachment)
8 x 8 Glass Dish
One mixing bowl
Spoon
1 Cup Measuring Cup
3/4 Cup Measuring Cup
1/2 Cup Measuring Cup

Ingredients:
Quick cooking rolled oats
Firmly packed brown sugar
Soft margarine
White corn syrup
Package of semi sweet chocolate chips or milk chocolate chips
Peanut butter

Add 4 cups quick cooking rolled oats to kitchen mixer bowl, 1 cup firmly packed brown sugar to mixing bowl, 1 cup softened margarine mixing bowl, and 1/2 cup white corn syrup.

Mix oats, brown sugar, margarine and syrup thoroughly with kitchen mixer.

Press mixed ingredients evenly into 8x8 glass baking dish. Microwave for 3 to 4 minutes until oatmeal is bubbly over the entire top.  Let cool.

Add 3/4 cup of peanut butter to mixing dish, and 6 ounces of semi sweet chocolate chips or milk chocolate chips to mixing dish.

Melt chocolate morsels and peanut butter in mixing dish for 1½ minutes in microwave. Stir halfway through cooking time. Mix until smooth.

Spread chocolate and peanut butter mix on top of oatmeal mixture. Serve and enjoy!