Gobhi Paneer Tikka in Sandwich Griller

Tried this innovative way to make the cauliflower cheese tikka in sandwich griller and outcome was very nice.

Ingredients:

Cauliflower – 4-5 florets

Paneer (Cheese) – 200 gms cut into pcs for tikka

Gram Flour (Besan) – 2 tbsp

Curd – 2 tbsp

Refined oil- 1 tsp

Ginger garlic paste – 1 tsp

Red chilly power – a pinch (for colour)

Salt, amchur powder (Dry mango powder), Chaat masala – ½ tsp (As per taste)

Method:

1. Marinate – To prepare marinate, mix curd, besan, ginger garlic paste, spices, red chilly powder. Mix it well and put the cauliflower and paneer pcs into it. Keep it in refrigerator for 1 hour or atleast for 15 min.

2. Heat the sandwich griller and put all the pcs in griller.

3. Serve hot with sauce.