Homemade Apple Hand Pies

Here is a fun enjoyable dessert that the whole family can

pitch in and enjoy. Please follow the instructions step by step to enjoy this tasteful dessert. Enjoy!

Ingredients:

1. 2 green apples (Granny Smith)

2. 1 egg

3. 4 tablespoons of butter

4. ¼ cup of light brown

5. 1 teaspoon of cinnamon

6. 1 piecrust (sit out until room temperature)

7. 1 ¼ cup of powdered sugar

8. 2 tablespoons of milk

Pre heat oven to 425 degrees Fahrenheit

Wash, peel and dice Granny Smith apples

Melt butter in a pot on medium heat

Add Granny Smith Apples to pot with butter and cook for 10 minutes

Reduce heat of pot to low, add cinnamon and brown sugar

Cook apples for 7 more minutes

Flatten pie crust

Cut round circles from pie crust

Add tablespoon of apples to pie circles

Fold over and pinch ends to seal with a fork

Beat egg yolk and brush pie’s

Bake Pies for 15 minutes (golden brown)

Combine powdered sugar and milk in a separate bowl for glaze

Let pies cool Between 5-10 minutes

Finally glaze pies with the powdered sugar/milk glaze