Homemade Gluten Free Vegan Mac N Cheese

This homemade macaroni and cheese is simple and easy to make, plus, it's gluten free AND vegan. Useing gluten free noodles and nutritional yeast as the cheese. Get ready to make a new family favorite lunch. Add a bit of chipotle powder for some zingy spice. Hope you enjoy reading, making, and last but not least, eating this recipe.

Makes anough for one persons lunch, keep in mind the lunch factor.

One package of gluten free Banza rotini
Extra virgin olive oil
Nutritional yeast
Soy sauce
Chipotle powder (optional)

Follow the directions on the back of the box. Drain the noodles. Leave the pan on a heating pad on the counter.

Pour a dash of extra virgin olive oil in the pan. Stir in the noodles, try to coat each one with a thin layer of olive oil.
Pour in a a dash of soy sauce, stir well.
Sprinkle on a good layer of nutritional yeast and mix well.

Sprinkle on a few pinches of chipotle powder for some added spice. Stir well.
Put in a bowl with a spoon and serve!