Hot Fudge Pudding Cake

A guide to making a delicious, chocolate holiday treat to impress your friends and family.

Materials/Ingredients Needed:

• Sugar
• Flour
• Cocoa
• Baking Powder
• Salt
• Milk
• Butter
• Vanilla
• Brown Sugar
• Hot Water
• Whipped Creme(Optional)
• Bowl
• Baking Pan
• Fancy Dish

Pre-Heat the oven to 350 degrees
Melt 1/3 cup of Butter
Ready Measuring Cups
Ready your bowl and pan

In your bowl, add together

• 3/4 cup of sugar
• 1 cup of flour
• 3 tablespoons of Cocoa
• 2 teaspoons of Baking Powder
• 1/4 teaspoons of salt

After you have mixed the dry ingredients, its time to add the others

• Stir in 1/2 a cup of Milk
• 1&1/2 teaspoons of Vanilla extract
• The butter you melted earlier

Beat until smooth

Pour the chocolate batter into the baking pan

Using a different bowl, mix these ingredients

• 1/2 cup of Sugar
• 1/2 cup of Brown Sugar
• 4 tablespoons of Cocoa

After you have mixed the ingredients, sprinkle the mixture evenly over the batter,
then pour 1 1/4 cups of Hot Water over the batter,
DO NOT MIX

Stick in the oven and bake for 35-40 min

After done, let sit for 15 minuets, then serve and enjoy.