How to Make Chocolate Cake Balls!

Ingredients:
~1 (18.25 ounce) package cake mix
~1 (16 ounce) container prepared chocolate frosting
~ 1 (3 ounce) bar chocolate flavored confectioners coating
You can buy these items at your local grocery store.

1. Prepare the cake mix according to package directions using any of the recommended pan sizes. When the cake is done, crumble while warm into a large bowl and stir in the frosting until well blended.

2. Melt chocolate coating in a glass bowl in a microwave.

3. Use a scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate icing using a toothpick or a fork to hold them. Place them on wax paper to dry.

4. Enjoy  the cake balls!

~You can add sprinkles to boost the flavor and to make them look even more delicious.
~You can place the cake balls on a skewer to make them cake pops.
~This is not a recommended snack if you don't like chocolate, cake, and/or frosting.