How to Make (non-alcoholic) Butterbeer

by Butterbeer in Cooking > Beverages

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How to Make (non-alcoholic) Butterbeer

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We want everybody to taste the best beverage in the world! It come from HogWarts and is called Butterbeer.

Supplies

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1 1/2 cups of cream soda,
1/4 cup of butterscotch,
1/4 cup of sweetened condensed milk,
2 tablespoons of whipped butter(room temperature)
Serving Size: 2

Step 1

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Put cream soda in fridge and let it cool, meanwhile combine condensed milk with butterscotch topping, and butter in a glass heatproof measuring cup.

Step 2

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Heat in microwave for 1 mintue.

Step 3

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After heated stir until butter is melted and incorporated into a mixture.

Step 4

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Now put mixture in the fridge for about 15 minutes.

Step 5

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Take cream soda and mixture out of the fridge.

Step 6

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Divide butterscotch mixture between 2 mugs.

Step 7

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Then fill the mugs with cream soda and stir throughly.

Step 8

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Now enjoy!