Jalapeno Honey Cornbread

The Name says it all.

1 cup flour
1 cup yellow cornmeal
1/4 cup sugar
1 tablespoon baking powder
1 cup heavy cream (or milk)
1/4 cup (coconut) oil
1/4 cup honey
2 eggs, lightly beaten
1 jalapeno (De-seeded and chopped into tiny pieces)

1.Preheat oven to 400 degrees.
2.Lightly grease baking pan.
3.Mix flour,cornmeal, sugar, and baking powder in a large bowl.
4.Add the cream, oil, honey, eggs,and chopped jalapeno and mix thoroughly
5.Pour batter into greased baking pan.
6.Bake for 20 to 25 minutes, or until a toothpick can be inserted into the center and come out clean.
7.Let cool for 10 minutes then serve.

I like to make this dish along with my Tequila Beans. they go great together.
You can check out my Tequila Beans Recipe Here!