Laser Your Leftovers!
by eef999 in Cooking > Snacks & Appetizers
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Laser Your Leftovers!
Here's how to recycle your food and create edible art!
After a catered TechShop event, I was inspired by the uneaten crackers, cookies, brownies, vegetables etc.
Here's how you can do the same!
After a catered TechShop event, I was inspired by the uneaten crackers, cookies, brownies, vegetables etc.
Here's how you can do the same!
Your Materials
Only use what you have!
And most importantly: Don't rule out a particular food because you think it won't work!
I used these platters of catered food:
and some inspiration from Makezine: http://blog.makezine.com/2007/08/30/how-to-laser-cut-and-cook/
And most importantly: Don't rule out a particular food because you think it won't work!
I used these platters of catered food:
and some inspiration from Makezine: http://blog.makezine.com/2007/08/30/how-to-laser-cut-and-cook/
Your Tools
The lasercutter is super simple to use. I learned by taking TechShop's Laser Cutter SBU!
The machine I used is an Epilog Helix 45W CO2 Laser which can cut designs up to 24"x18".
Here's a link to all of TechShop's classes: http://www.techshop.ws/take_classes.html?storeId=4
The machine I used is an Epilog Helix 45W CO2 Laser which can cut designs up to 24"x18".
Here's a link to all of TechShop's classes: http://www.techshop.ws/take_classes.html?storeId=4
The Cutting Process
Important things to consider with leftovers:
1. Place your food on a plate or piece of paper
2. Consider DPI, speed, and pressure carefully! I played around with it to get the right setting.
(for cheddar cheese I based by settings off of laser-etched chocolate: 300DPI, 30% power, 100% speed)
3. Scale of your image- make sure to adjust your print settings when you switch food!
4. Alignment so your graphic fits nicely
5. Timing and refrigeration...because nobody likes expired, inedible leftovers
1. Place your food on a plate or piece of paper
2. Consider DPI, speed, and pressure carefully! I played around with it to get the right setting.
(for cheddar cheese I based by settings off of laser-etched chocolate: 300DPI, 30% power, 100% speed)
3. Scale of your image- make sure to adjust your print settings when you switch food!
4. Alignment so your graphic fits nicely
5. Timing and refrigeration...because nobody likes expired, inedible leftovers
Admire Your Work
...with a post-work snack!
Happy Lasercutting...
-eef
Happy Lasercutting...
-eef