Oreo Cookie Brownies

These brownies are unlike any you have tasted! They use not only brownie batter, but cookie dough and Oreos as well. And best of all, they're incredibly easy to make! You'll only need about 45 minutes from start to consumption. Let's get started...

You'll need:

• 1 3 dozen chocolate chip cookie mix
• 1 13x9 brownie mix
• 1 package of Double Stuf Oreos
• 1 tablespoon of olive oil
• 1/2 cup of water
• 1 stick of butter
• 2 eggs

Preheat the oven to 350 degrees Fahrenheit.

Don't forget to wash your hands!

Follow the instructions on the back of your cookie mix. For this specific package, we started by pouring the mix into a large mixing bowl. Next, we added 1 stick of softened butter to the mix. Lastly, we added 1 egg. We then mixed the dough ingredients together until it was a soft, doughy consistency.

First, grease the pan with Pam or a similar oil spray to prevent the dessert from sticking. Then smush the cookie dough into the bottom of your 13x9 pan. Make sure the cookie dough covers the entire surface.

Now, add the Double Stuf Oreos to the pan. Simply lay down the Oreos to create a single layer on top of the cookie dough.

For our third component, follow the instructions on the back of your 13x9 brownie mix. For this specific mix, we first poured the dry brownie mix into a large mixing bowl. We then added the 1/2 cup of water, 1 tablespoon of olive oil, and 1 egg. Stir the mix until it is a creamy consistency.

Pour the brownie batter on top of the Oreo layer. Spread out the batter to cover all of the Oreos. Gently shake the pan from side to side on the counter to even out all of the mix.

Put the Oreo Cookie Brownies into the oven, and set a timer for 30 minutes.

Remove the dessert from the oven once the timer is up. Be sure to protect your hands from the heat!

Cut the dessert into any shape you prefer. I usually cut them into 1-Oreo-sized portions.

Enjoy! Optional: ice cream on top!