Peanut Butter Apple Muffins

We started by cutting the muffin in half. Then we measured a cup of peanut butter and put it on the muffins. After, we mixed the cinnamon, ginger, sugar, and nutmeg in a small bowl. Next we thinly sliced the apple and put the slices on the muffins. After we put the apple slices on the muffins we put about two teaspoons of the mixed spices on them and put them in the oven for ten minutes. When they were done cooking we let them sit and cool for about two or three minutes.

Dry Measuring Cups

Small Bowl

Knife

6 Whole Wheat English Muffins

Medium Granny Smith Apple

1/2 Cup Sugar

1 Tablespoon Ground Cinnamon

1/4 Teaspoon Nutmeg

5 Strawberries Cut In Slices

1/4 Teaspoon Ginger

Nutrients:

Protein

Water

Carbohydrates

Sugar

Minerals (sodium, calcium, phosphorus, potassium, and magnesium)

Vitamins (vitamin A)

First we cut the muffins in half.

Next we measured out a cup of peanut butter.

After we measured the peanut butter we spread it on the muffins.

Next we mixed the cinnamon, sugar, nutmeg, and ginger in a small bowl.

Then we thinly sliced the apple.

Next we put the apple slices on the muffins.

Next we put the muffins in the oven for 10 minutes. Then we let them cool for about 3 minutes.