Slow Cooker Thai Pork With Peppers

For this recipe you NEED a slow cooker. This recipe is for BEGINNERS. This recipe also takes a lot of time.

WARNING THIS PROJECT CAN TAKE UP TO 5 HOURS AND 30 MINUTES

Here is the ingredients list.

1 cup chicken broth

1/3 cup soy sauce

1/3 cup creamy peanut butter

3 tablespoons honey

6 cloves garlic, minced

2 tablespoons minced fresh ginger root

1 teaspoon crushed red pepper flakes

2 red bell peppers, thinly sliced and cut into bite-size lengths

1 pound boneless pork chops

Place the chicken broth, soy sauce, peanut butter, honey, garlic, ginger, crushed red pepper flakes, red bell peppers, and pork chops into a slow cooker, stir together, and set the cooker on Low. Cook for 5 to 6 hours until the pork is tender, and remove the pork from the sauce. Shred the pork, return to the sauce, let cook until hot, and serve.