Upgrade Your Ramen From Just Ok to Gourmet
by Mysterious_Gal in Cooking > Pasta
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Upgrade Your Ramen From Just Ok to Gourmet
Nothing better than having some delicious ramen when watching your favorite K-drama. Follow my tips to upgrade your ramen from just ok to gourmet
Supplies
Package of ramen
All of these are to taste and optional so you could decide to put more or less than what I prefer.
4 garlic cloves
1 Onion (or 3 green onions)
Ginger root
Bacon bits
Mushrooms
Olive oil
2 eggs
Chives
Avocado
Soy sauce
Your favorite hot sauce
All of these are to taste and optional so you could decide to put more or less than what I prefer.
4 garlic cloves
1 Onion (or 3 green onions)
Ginger root
Bacon bits
Mushrooms
Olive oil
2 eggs
Chives
Avocado
Soy sauce
Your favorite hot sauce
Start by boiling the amount of water recommended by your specific ramen package. (For extra flavor cook your ramen in chicken broth instead of water)
Once boiling add ramen noodles and let cook for 2 minutes on high. Make sure to break up the noodles with a spoon once they are soft enough
Lower the temperature to medium heat and crack 2 eggs into the pot.
Stir occasionally but be careful not to break up the eggs
Let cook 6+ minutes until the eggs are cooked
Once boiling add ramen noodles and let cook for 2 minutes on high. Make sure to break up the noodles with a spoon once they are soft enough
Lower the temperature to medium heat and crack 2 eggs into the pot.
Stir occasionally but be careful not to break up the eggs
Let cook 6+ minutes until the eggs are cooked
Wash your ginger root and peel off the outer layer. Mince the amount you want and set aside
Peel your onion and chop 1/4 of it up. Set aside.
Wash your mushrooms and chop them up into slices
Peel the garlic and mince it
Add olive oil to your pan and combine the garlic, ginger root, onion, & mushrooms and let cook on medium high heat. Stirring occasionally
When your onions are soft and you can tell they are cooked add your bacon bits. However much you want. I usually add a couple tablespoons.
Turn the heat off and let sit until the ramen and eggs are done
Peel your onion and chop 1/4 of it up. Set aside.
Wash your mushrooms and chop them up into slices
Peel the garlic and mince it
Add olive oil to your pan and combine the garlic, ginger root, onion, & mushrooms and let cook on medium high heat. Stirring occasionally
When your onions are soft and you can tell they are cooked add your bacon bits. However much you want. I usually add a couple tablespoons.
Turn the heat off and let sit until the ramen and eggs are done
Once your eggs are cooked add in the ramen flavor packet and the contents of your pan. Pour in some soy sauce and hot sauce to taste and stir until combined
You can serve with fresh chives and sliced avocado if you so desire or without. However you prefer.
I hope you enjoyed this recipe and that it makes you life a little more flavorful.
If you enjoyed this please vote for me in the upcoming cooking challenge :)
I hope you enjoyed this recipe and that it makes you life a little more flavorful.
If you enjoyed this please vote for me in the upcoming cooking challenge :)