Watermelon Ice Cream

This is a nice cool home made watermelon ice cream!

Supplies

• blender
• bowl

Ingredient

• 2 cups of whipped cream
• 1 cup of condensed milk
• half of a watermelon

Cut the inside of watermelon and blend them to make watermelon juice.

Take the whipped cream and blend, then add the condensed milk to make creamy mixture.

Combine the juice with the mixture and freeze them for at least 6 to 8 hours.

Serve and have fun eating your homemade watermelon ice cream!